- Minimum of 3 years of experience in restaurant or banquet management.
- Proven ability to manage a large team and drive results
- In-depth knowledge of food and beverage operations and industry trends
- Ability to work in a fast-paced environment and prioritize tasks effectively
- Excellent communication skills, both verbal and written.
- Willing to Work in Gading Serpong Area
Front Desk Agent (Daily Worker)
Qualifications : – Familiar with Power Pro System – Customer & Target Oriented. – Good interpersonal & Communication Skills
November 26, 2024